Our Portfolio of high end custom , private , franchise and family restaurants are the core of Innovative AEC Concept’s business.

We recognized early that there was a need for a contractor who specialized in the unique requirements of food service industry. With our years of experience , we have created a relationship with most of the health departments as the leader in food service to ensure the projects come in on time , on budget .

Our repeat client base of restaurateurs is distinguished and proof that your restaurant will be in capable hands. From concept to your final heath inspection , we are with you every step of the way to ensure your success!

  • Quality assurance
  • Integrated project delivery
  • building information modeling
  • adherence to governing regulations
  • current good manufacturing practice
  • Sanitation cycles and cleanability
  • Durability and quality
  • Food safety (USDA and FDA)
  • Cross contamination reduction
  • Equipment coordination and rigging
  • Sustainability/ LEED® initiatives
  • Occupied facility construction protocol
  • Long-Lead procurement